RT null
T1 Nutritional Approach to Small Intestinal Bacterial Overgrowth: A Narrative Review
A1 Velasco Aburto, Sol
A1 Llama Palacios, María Arantxazu
A1 Sánchez Beltrán, María Del Carmen
A1 Ciudad Cabañas, María José
A1 Collado Yurrita, Luis Rodolfo
AB Small intestinal bacterial overgrowth (SIBO) is a functional digestive disorder whose incidence has been acknowledged by several medical associations, such as the American Gastroenterological Association. It is estimated that between 14% and 40% of patients diagnosed with irritable bowel syndrome also have SIBO, highlighting the importance ofaccurate diagnosis to enable effective treatment plans. Nutrition and diet therapy play a pivotal role in SIBO management, not only in alleviating symptoms but also in preventing relapses. The objective of this review is to gather updated information on dietary management for SIBO to define the role of the dietitian and determine the most suitable nutritionaltherapy based on scientific evidence. The review will encompass various strategies, ranging from specific diets to dietary supplements, as well as the potential contribution of dietary treatment to improving SIBO.
PB MDPI
SN 2072-6643
YR 2025
FD 2025-04-23
LK https://hdl.handle.net/20.500.14352/122197
UL https://hdl.handle.net/20.500.14352/122197
LA eng
NO Velasco-Aburto S, Llama-Palacios A, Sánchez MC, Ciudad MJ, Collado L. Nutritional Approach to Small Intestinal Bacterial Overgrowth: A Narrative Review. Nutrients. 2025 Apr 23;17(9):1410. doi: 10.3390/nu17091410. PMID: 40362719; PMCID: PMC12073203.
DS Docta Complutense
RD 18 dic 2025