TY  - JOUR
AU  - Santamarina Martínez, Andrea
AU  - Mariano, Juan Lorenzo
AU  - Medina, Xavier
AU  - Conde, David
PY  - 2023
DO  - https://doi.org/10.1016/j.ijgfs.2023.100756
UR  - https://hdl.handle.net/20.500.14352/101975
T2  - International Journal of Gastronomy and Food Science
AB  - This article explores the relationship between local traditions and avant-garde cuisine through Mugaritz restaurant and chef Andoni L. Aduriz. The methods used for its study are both descriptive (especially in the first stage of the research) and...
LA  - eng
PB  - Elsevier
KW  - Gastronomy
KW  - Innovation
KW  - Local
KW  - Traditions
KW  - Identity
KW  - Avant-garde cuisine
TI  - The importance of identity in today's chefs: Mugaritz and popular culture
T2  - La importancia de la identidad en los restauradores de hoy en día: Mugaritz y la cultura popular.
TY  - journal article
VL  - Volume 33
ER  -