TY  - JOUR
AU  - Noguer, Marie Céline
AU  - Magdalena Cadelo, José Antonio
AU  - Bernet, Nicolas
AU  - Escudié, Renaud
AU  - Trably, Eric
PY  - 2022
DO  - 10.3390/en15114048
SN  - 1996-1073
UR  - https://hdl.handle.net/20.500.14352/72496
T2  - Energies
AB  - End-product accumulation during dark fermentation leads to process instability and hydrogen production inhibition. To overcome this constraint, microbial community adaptation to butyric acid can induce acid tolerance and thus enhance the hydrogen...
LA  - eng
M2  - 4048
KW  - biohydrogen
KW  - butyric acid
KW  - dark fermentation
KW  - inhibition
KW  - microbial communities
KW  - start-up
TI  - Enhanced Fermentative Hydrogen Production from Food Waste in Continuous Reactor after Butyric Acid Treatment
TY  - journal article
VL  - 15
ER  -