TY  - JOUR
AU  - Hackenhaar, Camila Regina
AU  - Zimmermann, Vinicius
AU  - Linares, Lucas dos Santos
AU  - Cannavon, Victor Moreira
AU  - Bolívar Bolívar, Juan Manuel
AU  - Fernandez Lafuente, Roberto
AU  - Rodrigues, Rafael C.
PY  - 2025
DO  - 10.1016/j.ifset.2026.104454
SN  - 1466-8564
UR  - https://hdl.handle.net/20.500.14352/131800
T2  - Innovative Food Science & Emerging Technologies
AB  - In this work, we have developed a battery of enzymatic time-temperature indicators (TTIs) based on the oxidation of 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) catalyzed by laccase from Trametes versicolor. For this, enzyme...
LA  - eng
PB  - Elsevier
KW  - Time-temperature indicator
KW  - Laccase
KW  - Shelf-life prediction
KW  - Cold chain
KW  - Kinetic modeling
TI  - Different strategies to obtain laccase-based time-temperature indicator for monitoring of cold chain storage and management
TY  - journal article
VL  - 109
ER  -