TY  - JOUR
AU  - Rodríguez-Blázquez, Sandra
AU  - Pedrera-Cajas, Laura
AU  - Gómez Mejía, Esther
AU  - Vicente Zurdo, David
AU  - Rosales Conrado, Noelia
AU  - León González, María Eugenia de
AU  - Rodríguez Bencomo, Juan José
AU  - Miranda Carreño, Rubén
PY  - 2024
DO  - 10.3390/ijms25021236
UR  - https://hdl.handle.net/20.500.14352/106988
T2  - International Journal of Molecular Science
AB  - Bioactive compounds extracted from plum seeds were identified and quantified, aiming to establish how the brandy manufacturing process affects the properties and possible cascade valorization of seed residues. Extraction with n-hexane using Soxhlet...
LA  - eng
M2  - 1236
PB  - MDPI
KW  - Bioactive compounds
KW  - Prunus domestica L. seed
KW  - Cascade valorization
KW  - Oils
KW  - Brandy processing
KW  - Oxidative stability
KW  - Antioxidant activity
KW  - Antimicrobial activity
KW  - Anti-amyloidogenic activity
KW  - Nutraceutical application
TI  - The potential of plum seed residue: unraveling the effect of processing on phytochemical composition and bioactive properties
TY  - journal article
ER  -