TY  - JOUR
AU  - Ruiz-Roso Guerra, María Belén
AU  - Echeverry Alzate, Víctor
AU  - Ruiz-Roso Calvo De La Mora, Baltasar
AU  - Quintela, José
AU  - Ballesteros Rodrigálvarez, Sandra María
AU  - Lahera Julia, Vicente
AU  - Heras Jiménez, Natalia De Las
AU  - López Moreno, José Antonio
AU  - Martín Fernández, Beatriz
PY  - 2018
DO  - 10.3390/nu11010011
SN  - 2072-6643
UR  - https://hdl.handle.net/20.500.14352/19079
T2  - Nutrients
AB  - Alzheimer’s disease (AD) is the main cause of dementia and cognitive impairment. It has been associated with a significant diminution of omega-3 polyunsaturated fatty acid docosahexaenoic acid (DHA) levels in the brain. Clinical trials with DHA as a...
LA  - eng
M2  - 11
PB  - MDPI
KW  - Alzheimer’s
KW  - DHA
KW  - ApoE -/-
KW  - Phytanic acid
KW  - Inflammation
KW  - Neuroprotection
KW  - Oxidation
TI  - Low Phytanic Acid-Concentrated DHA Prevents Cognitive Deficit and Regulates Alzheimer Disease Mediators in an ApoE−/− Mice Experimental Model
TY  - journal article
VL  - 11
ER  -