TY  - JOUR
AU  - Muñoz Atienza, Estefanía
AU  - Dias Araujo, C.
AU  - Campo, R.D.
AU  - Hernández Cruza, Pablo Elpidio
AU  - Herranz Sorribes, Carmen
AU  - Cintas Izarra, Luis Miguel
PY  - 2015
DO  - 10.1016/J.LWT.2015.08.038
UR  - https://hdl.handle.net/20.500.14352/95139
T2  - LWT - Food Science and Technology
AB  - Enterococcus faecium is authorized as animal probiotic in the European Union, but this species has emerged as an important cause of nosocomial infections in humans. We investigated the safety of 14 potential probiotic E. faecium strains with...
LA  - eng
M2  - 357
PB  - Elsevier
KW  - Enterococcus faecium
KW  - Food origin
KW  - Safety assessment
KW  - Genetic relatedness
TI  - Safety assessment and molecular genetic profiling by pulsed-field gel electrophoresis (PFGE) and PCR-based techniques of Enterococcus faecium strains of food origin
TY  - journal article
VL  - 65
ER  -