TY - JOUR AU - Fernández Bautista, Tamara AU - Gómez Gómez, Beatriz AU - Gracia Lor, Emma AU - Pérez Corona, María Teresa AU - Madrid Albarrán, María Yolanda PY - 2024 DO - 10.1021/acs.jafc.4c06111 UR - https://hdl.handle.net/20.500.14352/126003 T2 - Agricultural and Food Chemistry AB - Two potent antioxidants, selenoneine and ergothioneine, have been determined simultaneously for the first time in the muscle of highly consumed fish and in fish-derived products. The extraction methods were optimized, and their subsequent analysis was... LA - eng M2 - 26155 PB - American Chemical Society KW - Selenoneine KW - Ergothioneine KW - Selenium biomolecules KW - Fish-derived products KW - HPLC-ESI-MS/MS KW - HPLC-ICP-MS TI - Investigating the Presence of Selenoneine, Ergothioneine, and Selenium-Containing Biomolecules in Fish and Fish-Derived Commercial Products TY - journal article ER -