TY  - JOUR
AU  - Swagemakers, Paul
AU  - Domínguez García, María Dolores
AU  - Schermer, Markus
AU  - Milone, Pierluigi
AU  - Ventura, Flaminia
PY  - 2021
DO  - 10.1016/j.ecolecon.2021.107179
SN  - 0921-8009
UR  - https://hdl.handle.net/20.500.14352/103402
T2  - Ecological Economics
AB  - Brands hold a promising contribution to align the food system with sustainable farm development. The food system consists of a myriad of, generally small-scale, producers and consumers and retail chains provide the link between the two. As such, their...
LA  - eng
M2  - 1
PB  - Elsevier
KW  - Agroecology
KW  - Governance arrangements
KW  - Landscape valorisation
KW  - Brand development
KW  - Sustainability transitions
KW  - Territorial approaches
TI  - To what extent do brands contribute to sustainability transition in agricultural production practices?: lessons from three European case studies
TY  - journal article
ER  -