TY  - JOUR
AU  - Cambero Rodríguez, María Isabel
AU  - García De Fernando Minguillón, Gonzalo Doroteo
AU  - Romero De Ávila Hidalgo, María Dolores
AU  - Remiro, Víctor
AU  - Luis Capelo
AU  - Segura Plaza, José Francisco
PY  - 2023
DO  - 10.3390/foods12122339
UR  - https://hdl.handle.net/20.500.14352/91572
T2  - Foods
AB  - The current trend in food consumption is toward convenience, i.e., fast food. The present work aims to study the potential of incorporating freeze-dried cooked chickpeas into a complex and traditional dish in Spanish gastronomy, such as Cocido, which...
LA  - eng
M2  - 2339
PB  - MDPI
KW  - Chickpea
KW  - Freeze-drying
KW  - Rehydration
KW  - Instant meal
KW  - Cocido
TI  - Freeze-Dried Cooked Chickpeas: Considering a Suitable Alternative to Prepare Tasty Reconstituted Dishes
TY  - journal article
VL  - 12
ER  -