TY  - JOUR
AU  - Cuadrado Hoyos, Carmen
AU  - Sanchiz, África
AU  - Vicente, Fátima
AU  - Ballesteros Redondo, María Isabel
AU  - Linacero De La Fuente, M. Rosario
PY  - 2020
DO  - 10.3390/molecules25040954
SN  - 1420-3049
UR  - https://hdl.handle.net/20.500.14352/6181
T2  - Molecules
AB  - Tree nuts confer many health benefits due to their high content of vitamins and antioxidants, and they are increasingly consumed in the last few years. Food processing is an important industrial tool to modify allergenic properties of foods, in...
LA  - eng
M2  - 1
PB  - MDPI
KW  - Pistachio
KW  - Cashew
KW  - Peanut
KW  - Hazelnut
KW  - Almond
KW  - Chestnut
KW  - Allergens
KW  - Pressure processing
KW  - Thermal processing
TI  - Changes induced by pressure processing on immunoreactive proteins of tree nuts
TY  - journal article
VL  - 25
ER  -