TY  - JOUR
AU  - Bargalló‑Guinjoan, Carles
AU  - Matias‑Guiu, Pau
AU  - Rodríguez Bencomo, Juan José
AU  - López, Francisco
PY  - 2023
DO  - 10.1007/s00226-022-01435-5
SN  - 1432-5225
UR  - https://hdl.handle.net/20.500.14352/92779
T2  - Wood Science and Technology
AB  - The aging of alcoholic beverages in wood barrels is a very common practice that allows the improvement of the organoleptic characteristics of the products. Although oak wood is most  sually used for manufacturing barrels, the new trends based on...
LA  - eng
M2  - 307
PB  - Springer
TI  - First approach to the use of wood from Mediterranean species for the accelerated aging of alcoholic beverages
TY  - journal article
VL  - 57
ER  -