TY  - JOUR
AU  - Cruz, Silvia de la
AU  - López-Calleja, Inés María
AU  - Alcocer, Marcos
AU  - González Alonso, María Isabel
AU  - Martín De Santos, María Del Rosario
AU  - García Lacarra, Teresa
PY  - 2013
DO  - 10.1016/j.foodcont.2013.01.053
SN  - 0956-7135
UR  - https://hdl.handle.net/20.500.14352/94200
T2  - Food Control
AB  - Mislabeling of food products containing Brazil nut may represent a serious thread for allergic consumers. In order to protect sensitized individuals, reliable methods to detect trace amounts of Brazil nut must be accessible to food industry as well as...
LA  - eng
M2  - 105
PB  - Elsevier
KW  - TaqMan real-time PCR
KW  - Brazil nut (Bertholletia excelsa)
KW  - 2S albumin
KW  - Ber e 1
KW  - Food allergen
KW  - Allergen labeling
TI  - TaqMan real-time PCR assay for detection of traces of Brazil nut (Bertholletia excelsa) in food products
TY  - journal article
VL  - 33
ER  -