TY  - JOUR
AU  - Tvorynska, Sofiia
AU  - Civera, Alba
AU  - Gamella Carballo, María
AU  - Torrente Rodríguez, Rebeca Magnolia
AU  - Pedrero Muñoz, María
AU  - Pingarrón Carrazón, José Manuel
AU  - Campuzano Ruiz, Susana
PY  - 2024
DO  - 10.1016/j.sbsr.2024.100644
UR  - https://hdl.handle.net/20.500.14352/114066
T2  - SENSING AND BIO-SENSING RESEARCH
AB  - Nuts are a well-known cause of food allergy and, once this has been diagnosed, due to the likelihood of cross-sensitization to multiple tree nut allergens, their strict avoidance from the diet is advisable. In this context, we present electrochemical...
LA  - eng
M2  - 100644
PB  - Elsevier
KW  - Walnut
KW  - Hazelnut
KW  - Nut allergens
KW  - Electrochemical bioplatform
KW  - Incurred processed food
KW  - Dual determination
TI  - Electrochemical immunosensing of walnut and hazelnut allergenic proteins in processed foods
TY  - journal article
VL  - 44
ER  -