TY  - JOUR
AU  - García-Díaz, Marta
AU  - Patiño Álvarez, Aurora Belén
AU  - Vázquez Estévez, María Covadonga Inmaculada
AU  - Gil Serna, Jessica
PY  - 2019
DO  - 10.3390/toxins11110646
SN  - 2072-6651
UR  - https://hdl.handle.net/20.500.14352/6367
T2  - Toxins
AB  - Aflatoxin (AF) contamination of maize is a major concern for food safety. The use of chemical fungicides is controversial, and it is necessary to develop new effective methods to control Aspergillus flavus growth and, therefore, to avoid the presence...
LA  - eng
M2  - 646
PB  - MDPI
KW  - essential oils
KW  - Satureja montana
KW  - Origanum virens
KW  - Aspergillus flavus
KW  - aflatoxin
KW  - corn
KW  - nanoparticles
TI  - A Novel Niosome-Encapsulated Essential Oil Formulation to Prevent Aspergillus flavus Growth and Aflatoxin Contamination of Maize Grains During Storage
TY  - journal article
VL  - 11
ER  -