RT Journal Article T1 Hacia una agricultura sostenible: Biocontrol de Fusarium axysporum f. sp. radicis-lycopersici T2 Towards sustainable agriculture: Biocontrol of Fusarium axysporum f. sp. radicis-lycopersici A1 Gómez Garay, Aranzazu A1 Martín Calvarro, Luisa A1 Pérez-Urria Carril, Elena A1 Pintos López, Beatriz AB La búsqueda de alternativas al uso de insecticidas sintéticos se ha convertido en un objetivo clave para alcanzar los ideales de una agricultura sostenible. Fusarium axysporum f. sp. radicis-lycopersici es un importante patógeno del tomate, un cultivo estratégico para la economía mundial. En este trabajo se ensayan estrategias para el control: antagonistas fúngicos, extractos vegetales y otras sustancias. AB The search for alternatives to the use of synthetic insecticides has become a key target to achieve the ideals of sustainable agriculture. Fusarium axysporum f. sp. radicis-lycopersici is an important pathogen of tomato, a strategic crop for the world economy. In this work fungal antagonists, plant extracts and other substances are tested as control strategies. PB M. V. Phytoma españa S.L. SN 1131-8988 YR 2014 FD 2014-12 LK https://hdl.handle.net/20.500.14352/34611 UL https://hdl.handle.net/20.500.14352/34611 LA spa NO Alam S, Khalil S, Ayubm N, Rhasid,M. "In vitro" solubilization of inorganic phosphate by phosphate solubilizing microrganisms (PSM) from maize rhizosphere. International Journal of Agriculture and Biology, 2002, 4(4): 454-458Biswas SK, Pandey NK, Mohd Rajik. Introductions of defense response in tomato against ""Fusarium" will thought inorganic chemicals as inducers. Plant pathology & Microbiology 2012,3(4):000128Chervin C, Lavigne D, Westercamp P. Reduction of gray mold development in table grapes by preharvest sprays with ethanol and calcium chloride. Postharvest Biology and Technology 2009, 54: 115-117Ezziyyani M., Pérez SC, Requena ME, Rubio L, Candela ME. Biocontrol of "streptomyces rochei-ziyani-, de la pdredumbre del pimiento (Capsicum annumm L.) causada por Phytophtora capsici. Anales de Biología 2004, 26:69-78García Rodríguez C, Ruíz Olmos CA, Palmero Llamas D, De Cara García M, Díaz Pérez M, Camacho Ferré F, Tello Marquina JC. Comportamiento de patrones de tomate frente a la patogenicidad de "Fusarium oxysporum"t. sp. "radicis-lycopersici" Actas de Horticultura 2012, 60: 318-320Hermosa R, Viterbo A, Chet I, Monte E. Plant-beneficial effects of "Trichoderma" and of its genes. Microbiology 2012,158:17-25MAGRAMA, 2008. Http://www.magrama.gob.es/app/MaterialVegetal/fichaMaterialVegetal.aspx?idFicha=2193MAGRAMA 2012.Anuario de Estadística 2001Rasooli I, Abyaneh MR. Inhibitory effects of thyme oils on growth and aflatoxin production by "Aspergillus parasiticus". Food control 2004, 15: 479-438Srivastava R, Khalid A, Singh US, Sharma AK. Evaluation of arbuscular mycorrhizal fungus, fluorescent. "Pseudomonas" and "trichoderma harzianum" formulation against "fusarium oxysporum" f. sp.lycopersici for the management of tomato wilt. Biological control 53:24-31, 2010Yadav SK, Daves A., Sarkar A., Singh HB, Sarma BK. Co-inoculated biopriming with "trichoderma, Pseudomonas" and "Rhizobium improves crop growth in "Cicer arietinum" and Phaseolus vulgaris. International Journal of Agriculture, Environment and Biotechnology 6(2): 255-259, 2013 DS Docta Complutense RD 1 may 2024