TY  - JOUR
AU  - Vega Martín, Elena
AU  - Gil Ortega, Marta
AU  - González Blázquez, Raquel
AU  - Benedito Castellote, Sara
AU  - Fernández Felipe, Jesús
AU  - Ruiz Gayo, Mariano
AU  - Olmo, Nuria del
AU  - Chowen, Julie A.
AU  - Frago, Laura M.
AU  - Somoza, Beatriz
AU  - Fernández Alfonso, María Soledad
PY  - 2021
DO  - 10.3390/nu13031003
SN  - 2072-6643
UR  - https://hdl.handle.net/20.500.14352/7080
T2  - Nutrients
AB  - Vegetable oils such as palm oil (enriched in saturated fatty acids, SFA) and high-oleic-acid sunflower oil (HOSO, containing mainly monounsaturated fatty acids, MUFA) have emerged as the most common replacements for trans-fats in the food industry....
LA  - eng
M2  - 1003
PB  - MDPI
KW  - Saturated fatty acids
KW  - Monounsaturated fatty acids
KW  - Purified high-fat diets
KW  - Endothelial dysfunction
KW  - Nitric oxide
KW  - Vascular remodeling
KW  - Arterial stiffness
KW  - Collagen
TI  - Differential Deleterious Impact of Highly Saturated Versus Monounsaturated Fat Intake on Vascular Function, Structure, and Mechanics in Mice
TY  - journal article
VL  - 13
ER  -