TY  - JOUR
AU  - Linacero De La Fuente, M. Rosario
AU  - Sanchiz Giraldo, África
AU  - Ballesteros Redondo, María Isabel
AU  - Cuadrado, Carmen
PY  - 2019
DO  - 10.1080/10408398.2018.1557103
SN  - 1549-7852
UR  - https://hdl.handle.net/20.500.14352/13512
T2  - Critical Reviews in Food Science and Nutrition
AB  - Currently, food allergies are an important health concern worldwide. The presence of undeclared allergenic ingredients or the presence of traces of allergens due to accidental contamination during food processing poses a great health risk to...
AB  - La presencia de ingredientes alergénicos no declarados o la existencia de trazas de alérgenos debido a la contaminación accidental durante el procesamiento de alimentos representa un gran riesgo para la salud de las personas alérgicas. Por lo tanto,...
LA  - eng
M2  - 1
PB  - Taylor & Francis
KW  - Real-time PCR
KW  - Tree nut
KW  - Allergen detection
KW  - Processed foods
KW  - Thermal processing
KW  - Pressure processing
TI  - Application of real-time PCR for tree nut allergendetection in processed foods
TY  - journal article
ER  -