TY  - JOUR
AU  - Ciudad Mulero, María
AU  - Pinela, José
AU  - Carvalho, Ana Maria
AU  - Barros, Lillian
AU  - Fernández Ruiz, Virginia
AU  - Ferreira, Isabel C. F. R.
AU  - Sánchez Mata, María De Cortes
AU  - Morales Gómez, Patricia
PY  - 2022
DO  - 10.3390/FOODS11131968
SN  - 2304-8158
UR  - https://hdl.handle.net/20.500.14352/92765
T2  - Foods
AB  - Traditional farmers’ varieties of tomato grown under extensive farming techniques are considered delicious and healthy foods and are preferred by local consumers. Tomatoes are an important component of a healthy diet, as they provide essential...
LA  - eng
M2  - 1968
PB  - MDPI
KW  - Solanum lycopersicum L.
KW  - local varieties
KW  - minerals
KW  - micronutrients
KW  - in vitro gastrointestinal digestion
KW  - bioaccessibility
KW  - dietary reference intakes
TI  - Bioaccessibility of macrominerals and trace elements from tomato (Solanum lycopersicum L.) farmers’ varieties
TY  - journal article
VL  - 11
ER  -