TY  - JOUR
AU  - Paolacci, Simona
AU  - Mendes, Rogerio
AU  - Klapper, Regina
AU  - Velasco, Amaya
AU  - Ramilo Fernandez, Graciela
AU  - Muñoz Colmenero, Ana Marta
AU  - Potts, Tavis
AU  - Martins, Sandra
AU  - Avignon, Solene
AU  - Maguire, Julie
AU  - De Paz, Enrique
AU  - Johnson, Martin
AU  - Denis, Francoise
AU  - Pardo, Miguel A.
AU  - McElligott, Dee
AU  - Gonzalez Sotelo, Carmen
PY  - 2021
DO  - 10.1016/j.marpol.2021.104810
SN  - 0308-597X
UR  - https://hdl.handle.net/20.500.14352/109567
T2  - Marine Policy
AB  - The increasing consumption of seafood products raises concerns over their sustainability and the conservation of marine resources. Seafood traceability, enabled by a regulated labelling system, is important to prevent overexploitation of these...
LA  - eng
M2  - 1
PB  - Elsevier
KW  - Seafood labelling regulation
KW  - Seafood sustainability
KW  - Traceability
KW  - Scientific and commercial name
KW  - Fishing gear
KW  - Production method
KW  - Supermarkets
KW  - Fishmongers
KW  - Marine resources
TI  - Labels on seafood products in different European countries and their compliance to EU legislation
TY  - journal article
VL  - 134
ER  -