TY  - JOUR
AU  - Wrent, Petra
AU  - Rivas, Eva María
AU  - Martínez Peinado, José
AU  - Siloniz Jiménez, María Isabel de
PY  - 2017
DO  - 10.1016/j.ijfoodmicro.2016.09.019
SN  - 0168-1605
UR  - https://hdl.handle.net/20.500.14352/17983
T2  - International Journal of Food Microbiology
AB  - Based on IGS-PCR RFLP polymorphism, we previously detected two Z. rouxiistrains (CECT 11923 and CECT 10425) that clustered with hybrid strains (NCYC 1682, NCYC 3060 and NCYC 3061). Given the recently recognized important industrial role of hybrids,...
LA  - eng
M2  - 7
PB  - Elsevier
KW  - Food-spoilage
KW  - Oriental-fermented-food-products
KW  - Zygosaccharomyces hybrid-specific primers
KW  - Yeast
TI  - Zygosaccharomyces rouxii strains CECT 11923 and Z. rouxii CECT 10425: Two new putative hybrids?
TY  - journal article
VL  - 241
ER  -