TY  - JOUR
AU  - Segura Maroto, Marina
AU  - Maroto, Concepción
AU  - Segura, Baldomero
AU  - Casas-Rosal, Jose Carlos
PY  - 2020
DO  - 10.3390/math8111952
SN  - 2227-7390
UR  - https://hdl.handle.net/20.500.14352/129885
T2  - Mathematics
AB  - Increasing food supply chain sustainability means having to deal with many conflicting aspects and involves producers, several departments in distribution companies, and consumers. The objectives of this research are to develop models to solve...
LA  - eng
M2  - 1952
PB  - MDPI
KW  - Supplier evaluation
KW  - Fresh food
KW  - Multi-attribute utility theory
KW  - PROMETHEE
KW  - Multicriteria sorting
KW  - Sustainable supply chain
KW  - Outranking methods
KW  - Organic fruits
TI  - Improving food supply chain management by a sustainable approach to supplier evaluation
TY  - journal article
VL  - 8
ER  -