TY  - JOUR
AU  - García, Silvia
AU  - Monserrat-Mesquida, Margalida
AU  - Mas-Fontao, Sebastián
AU  - Cuadrado Soto, Esther
AU  - Ortiz-Ramos, María
AU  - Matía Martín, María Del Pilar
AU  - Daimiel, Lidia
AU  - Vázquez, Clotilde
AU  - Tur, Josep A.
AU  - Bouzas, Cristina
PY  - 2025
DO  - 10.3389/fpubh.2024.1432109
SN  - 2296-2565
UR  - https://hdl.handle.net/20.500.14352/122498
T2  - Frontiers in Public Health
AB  - Background: The amount and quality of foods consumed not only impact on individual health, as reflected in body composition, but they could influence on greenhouse gas emissions and then, on environment.Aim: This study aims to assess the relationship...
LA  - eng
KW  - anthropometry
KW  - body composition
KW  - environment
KW  - CO2 emissions
KW  - sustainable diets
TI  - Body composition and CO2 dietary emissions
TY  - journal article
ER  -