TY  - JOUR
AU  - García-Lara, Nadia Raquel 
AU  - Escuder Vieco, Diana
AU  - García Algar, Oscar 
AU  - De la Cruz, Javier 
AU  - Lora Pablos, David
AU  - Pallas Alonso, Carmen Rosa
PY  - 2012
DO  - 10.1089/bfm.2011.0079
SN  - 1556-8253
SN  - 1556-8342
UR  - https://hdl.handle.net/20.500.14352/116126
T2  - Breastfeeding Medicine
AB  - Background: In neonatal units and human milk banks freezing breastmilk at less than -20 °C is the choice for preserving it. Scientific evidence in relation to the loss of nutritional quality during freezing is rare. Our main aim in this study is to...
LA  - eng
M2  - 295
PB  - Mary Ann Liebert Inc
KW  - Leche materna
KW  - macronutrientes
TI  - Effect of Freezing Time on Macronutrients and Energy Content of Breastmilk
TY  - journal article
VL  - 7
ER  -