2026-06-28T04:55:47Zhttps://docta.ucm.es/rest/oai/requestoai:docta.ucm.es:20.500.14352/194552024-11-07T18:35:34Zcom_20.500.14352_14col_20.500.14352_21
Docta Complutense
author
Azevedo Rodrigues, Paula Cristina
author
Gil Serna, Jessica
author
González Jaén, María Teresa
2023-06-18T00:21:58Z
2023-06-18T00:21:58Z
2017
978-1-4939-6705-6 (Print) 978-1-4939-6707-0 (Online)
10.1007/978-1-4939-6707-0_15
https://hdl.handle.net/20.500.14352/19455
https://link.springer.com/book/10.1007%2F978-1-4939-6707-0
The determination of aflatoxin production ability and differentiation of aflatoxigenic strains can be assessed by monitoring the expression of one or several key genes using reverse transcription polymerase chain reaction (RT-PCR). We herein describe the methods for RNA induction, extraction, and quality determination, and the RT-PCR conditions used to evaluate the ability of a given Aspergillus strain to produce aflatoxins.
eng
Evaluating aflatoxin gene expression in aspergillus section flavi
book part
URL
https://docta.ucm.es/bitstreams/29c6944b-477b-4113-a8ba-695cdbbc614a/download
File
MD5
af9958ae8f91fcffae59594b446a81cb
7374299
application/pdf
González Jaen. 2017. Evaluating aflatoxin gene expression in aspergillus section flavi.pdf
URL
https://docta.ucm.es/bitstreams/82c3f937-ffa9-415f-bc74-faf56f4f1eb2/download
File
MD5
565d6d3aeff3567028de88f696eccbba
75
text/plain
González Jaen. 2017. Evaluating aflatoxin gene expression in aspergillus section flavi.pdf.txt