<?xml version="1.0" encoding="UTF-8"?><?xml-stylesheet type="text/xsl" href="static/style.xsl"?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-06-29T08:14:34Z</responseDate><request verb="GetRecord" identifier="oai:docta.ucm.es:20.500.14352/23549" metadataPrefix="oai_dc">https://docta.ucm.es/rest/oai/request</request><GetRecord><record><header><identifier>oai:docta.ucm.es:20.500.14352/23549</identifier><datestamp>2025-03-13T16:34:22Z</datestamp><setSpec>com_20.500.14352_14</setSpec><setSpec>col_20.500.14352_15</setSpec></header><metadata><oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:doc="http://www.lyncode.com/xoai" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
   <dc:title>Lipid biomarkers in Lake Enol (Asturias, Northern Spain): Coupled natural and human induced environmental history</dc:title>
   <dc:creator>Ortiz, José E.</dc:creator>
   <dc:creator>Sánchez-Palencia, Yolanda</dc:creator>
   <dc:creator>Torres, Trinidad</dc:creator>
   <dc:creator>Domingo, Laura</dc:creator>
   <dc:creator>Mata, M. Pilar</dc:creator>
   <dc:creator>Vegas, Juana</dc:creator>
   <dc:creator>Sánchez España, Javier</dc:creator>
   <dc:creator>Morellón Marteles, Mario</dc:creator>
   <dc:creator>Blanco, Lorena</dc:creator>
   <dc:subject>550.47</dc:subject>
   <dc:subject>n-Alkanes</dc:subject>
   <dc:subject>n-Alkanoic acids</dc:subject>
   <dc:subject>Sterols</dc:subject>
   <dc:subject>24-Ethylcoprostanol</dc:subject>
   <dc:subject>Palaeoenvironment</dc:subject>
   <dc:subject>Lake Enol</dc:subject>
   <dc:subject>Northern Spain</dc:subject>
   <dc:subject>Geoquímica</dc:subject>
   <dc:subject>2503 Geoquímica</dc:subject>
   <dc:description>The lipid content of three cores from Lake Enol (Picos de Europa National Park, Asturias, Northern Spain) was studied. The n-alkane profiles indicated a major input from terrigenous plants [predominance of high molecular weight (HMW) alkanes] since ca. 1695 AD to the water body, although the uppermost cm revealed a predominance of organic matter (OM) derived from algae, as the most abundant alkane was C17. Three units revealing different environmental conditions were defined. Unit A (ca. 1695–1860 AD) in the lowermost parts of ENO13-10 (&lt; 12 cm) and ENO13-15 (&lt; 28 cm) was identified and was characterized by higher OM input and evidence of minimal degradation (high CPI values, predominance of HMW n-alkanoic acids and good correspondence between the predominant n-alkane and n-alkanoic acid chains). These findings could be linked to the Little Ice Age, when cold and humid conditions may have favored an increase in total organic carbon (TOC) and n-alkane and n-alkanoic acid content (greater terrigenous OM in-wash), and may have also reduced bacterial activity. In Unit B (ca. 1860–1980 AD) the lack of correspondence between the n-alkane and n-alkanoic acid profiles of ENO13-10 (12–4 cm) and ENO13-15 (28–8 cm) suggested a certain preferential microbial synthesis of long chain saturated fatty acids from primary OM and/or bacterial activity, coinciding with a decrease in OM input, which could be linked to the global warming that started in the second half of the 19th century. In ENO13-7 the low OM input (low TOC) was accompanied by some bacterial degradation (predominance of HMW n-alkanoic acids but with a bimodal distribution) in the lowermost 16–5 cm. Evidence of considerable phytoplankton productivity and microbial activity was especially significant in Unit C (ca. 1980–2013 AD) identified in the uppermost part of all three cores (5 cm in ENO13-7, 4 cm in ENO13-10 and 8 cm in ENO13-15), coinciding with higher concentrations of n-alkanes and n-alkanoic acids, which were considered to be linked to warmer and drier conditions, as well as to greater anthropogenic influence in modern times. Plant sterols, such as b-sitosterol, campesterol and stigmasterol, were significantly present in the cores. In addition, fecal stanols, such as 24-ethylcoprostanol from herbivores, were present, thereby indicating a continuous and significant pollution input derived from these animals since the 17th century, being more important in the last 20 years.</dc:description>
   <dc:description>Organismo Autónomo de Parques Nacionales (OAPN)</dc:description>
   <dc:description>Depto. de Geodinámica, Estratigrafía y Paleontología</dc:description>
   <dc:description>Fac. de Ciencias Geológicas</dc:description>
   <dc:description>TRUE</dc:description>
   <dc:description>pub</dc:description>
   <dc:date>2023-06-18T05:53:35Z</dc:date>
   <dc:date>2023-06-18T05:53:35Z</dc:date>
   <dc:date>2016-02</dc:date>
   <dc:type>journal article</dc:type>
   <dc:identifier>https://hdl.handle.net/20.500.14352/23549</dc:identifier>
   <dc:identifier>0146-6380</dc:identifier>
   <dc:identifier>10.1016/j.orggeochem.2015.12.005</dc:identifier>
   <dc:language>eng</dc:language>
   <dc:relation>533S/2012</dc:relation>
   <dc:relation>Project CLAM</dc:relation>
   <dc:relation>727/2012</dc:relation>
   <dc:rights>restricted access</dc:rights>
   <dc:format>application/pdf</dc:format>
   <dc:publisher>Elsevier</dc:publisher>
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