<?xml version="1.0" encoding="UTF-8"?><?xml-stylesheet type="text/xsl" href="static/style.xsl"?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-06-29T08:13:46Z</responseDate><request verb="GetRecord" identifier="oai:docta.ucm.es:20.500.14352/92647" metadataPrefix="oai_dc">https://docta.ucm.es/rest/oai/request</request><GetRecord><record><header><identifier>oai:docta.ucm.es:20.500.14352/92647</identifier><datestamp>2025-03-18T15:29:33Z</datestamp><setSpec>com_20.500.14352_14</setSpec><setSpec>col_20.500.14352_15</setSpec></header><metadata><oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:doc="http://www.lyncode.com/xoai" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
   <dc:title>Maternal undernutrition and offspring sex determine birth-weight, postnatal development and meat characteristics in traditional swine breeds</dc:title>
   <dc:creator>Vázquez Gómez, Marta</dc:creator>
   <dc:creator>García-Contreras, C.</dc:creator>
   <dc:creator>Torres-Rovira, L.</dc:creator>
   <dc:creator>Astiz, S.</dc:creator>
   <dc:creator>Óvilo, C.</dc:creator>
   <dc:creator>González-Bulnes, A.</dc:creator>
   <dc:creator>Isabel Redondo, Beatriz</dc:creator>
   <dc:contributor>Isabel Redondo, Beatriz</dc:contributor>
   <dc:subject>Carcass quality</dc:subject>
   <dc:subject>Fatty acids</dc:subject>
   <dc:subject>Feed restriction</dc:subject>
   <dc:subject>Growth</dc:subject>
   <dc:subject>Iberian pigs</dc:subject>
   <dc:subject>Low birth-weight</dc:subject>
   <dc:subject>Malnutrition</dc:subject>
   <dc:subject>Ciencias</dc:subject>
   <dc:subject>24 Ciencias de la Vida</dc:subject>
   <dc:description>The aim of this study was to determine how maternal undernutrition during pregnancy and offspring birth-weight can affect the postnatal development of offspring under farm conditions, which may lead to consequences in its meat and carcass quality. The current study involved a total of 80 litters from Iberian sows fed a diet fulfilling daily requirements (n = 47; control) or providing 70% daily requirements (n = 33; underfed) from d 38 to d 90 of gestation when fetal tissue development begins. After birth, piglets born live were classified as low birth-weight (LBW; &lt; 1 kg) and normal birth-weight (NBW; ≥1 kg). During the growing phase, 240 control and 230 underfed pigs (50% males and females) distributed by BW category and sex were studied until the slaughter.</dc:description>
   <dc:description>Ministerio de Economía y Competitividad (project AGL2013–48121-C3-R and AGL2016– 79321-C2–2-R), co-financiado por FEDER.</dc:description>
   <dc:description>MEDGAN-REDLAB (project S2013/ABI-2913) y Comunidad de Madrid, co-financiado por FEDER</dc:description>
   <dc:description>Gobierno de España (MVG: FPU National Program Grant Number FPU014/01285. CGC: FPI National Program Grant Number BES-2014-070464)</dc:description>
   <dc:description>Depto. de Producción Animal</dc:description>
   <dc:description>Fac. de Veterinaria</dc:description>
   <dc:description>TRUE</dc:description>
   <dc:description>pub</dc:description>
   <dc:date>2024-01-11T18:35:11Z</dc:date>
   <dc:date>2024-01-11T18:35:11Z</dc:date>
   <dc:date>2018-04-03</dc:date>
   <dc:type>journal article</dc:type>
   <dc:type>VoR</dc:type>
   <dc:identifier>https://hdl.handle.net/20.500.14352/92647</dc:identifier>
   <dc:identifier>XXXX-XXXX</dc:identifier>
   <dc:identifier>10.1186/s40104-018-0240-6</dc:identifier>
   <dc:identifier>2049-1891</dc:identifier>
   <dc:language>eng</dc:language>
   <dc:relation>Vazquez-Gomez, M.; Garcia-Contreras, C.; Torres-Rovira, L.; Astiz, S.; Ovilo, C.; Gonzalez-Bulnes, A.; Isabel, B.Maternal undernutrition and offspring sex determine birth-weight, postnatal development and meat characteristics in traditional swine breeds. JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY. 9, BIOMED CENTRAL LTD, 19/03/2018. ISSN 2049-1891</dc:relation>
   <dc:rights>Attribution 4.0 International</dc:rights>
   <dc:rights>http://creativecommons.org/licenses/by/4.0/</dc:rights>
   <dc:rights>open access</dc:rights>
   <dc:format>application/pdf</dc:format>
   <dc:publisher>BMC</dc:publisher>
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