2026-06-29T15:25:26Zhttps://docta.ucm.es/rest/oai/request
oai:docta.ucm.es:20.500.14352/941642025-04-03T00:00:03Zcom_20.500.14352_14col_20.500.14352_15
Docta Complutense author Almeida, Tereza author Brandão, Andreia author Muñoz Atienza, Estefanía author Gonçalves, Alexandre author Torres, Carmen author Igrejas, Gilberto author Hernández Cruza, Pablo Elpidio author Herranz Sorribes, Carmen author Cintas Izarra, Luis Miguel author Poeta, Patrícia 2024-01-19T18:53:29Z 2024-01-19T18:53:29Z 2011 Almeida, T., Brandão, A., Muñoz-Atienza, E., Gonçalves, A., Torres, C., Igrejas, G., Hernández, P. E., Herranz, C., Cintas, L. M., & Poeta, P. (2011). Identification of bacteriocin genes in enterococci isolated from game animals and saltwater fish. Journal of food protection, 74(8), 1252–1260. https://doi.org/10.4315/0362-028X.JFP-11-016 0362-028X 10.4315/0362-028X.JFP-11-016 https://hdl.handle.net/20.500.14352/94164 1944-9097 https://doi.org/10.4315/0362-028X.JFP-11-016 21819651 https://www.sciencedirect.com/journal/journal-of-food-protection Bacteriocins produced by enterococci, referred to as enterocins, possess great interest for their potential use as biopreservatives in food and feed, as well as alternative antimicrobials in humans and animals. In this context, the aim of the present study was to determine the antimicrobial activity and the presence of bacteriocin structural genes in fecal enterococcal isolates from animal origins. Evaluation of the direct antimicrobial activity of 253 isolates from wild boars (Sus scrofa, n = 69), mullets (Liza ramada, n = 117), and partridges (Perdix perdix, n = 67) against eight indicator bacterial strains (including Listeria monocytogenes, Pediococcus pentosaceus, and Enterococcus spp.) showed that 177 (70%) exerted antimicrobial activity against at least one indicator microorganism. From these isolates, 123 were further selected on the basis of their inhibition group, and 81 were found to be producers of bacteriocins active against Listeria monocytogenes. Analysis of the presence of enterocin structural genes in a subset of 36 isolates showed that 70% harbored one or more of the evaluated genes, those of enterocin P and hiracin JM79 being the most prevalent. These results show that wild animals constitute an appropriate source for the isolation of bacteriocinogenic enterococci. eng Identification of bacteriocin genes in enterococci isolated from game animals and saltwater fish journal article 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