Mejía-Rentería, Hernán D.Sánchez-Enrique, CristinaNombela, LuisHerrera, Juan PauloRuiz-Mateos, BorjaNúñez-Gil, Iván JavierViana Tejedor, Ana TeresaVivas Balcones, Luis DavidFernández Ortiz, Antonio IgnacioMacaya Miguel, Carlos2024-02-072024-02-072014-12Mejía-Rentería HD, Viana-Tejedor A, Sánchez-Enrique C, Nombela L, Herrera JP, Ruiz-Mateos B, Núñez-Gil IJ, Vivas D, Fernández-Ortiz A, Macaya C. Kounis syndrome after ingestion of undercooked fish: new role of intracoronary imaging techniques. Int J Cardiol. 2014 Dec 15;177(2):e58-60. doi: 10.1016/j.ijcard.2014.09.161. Epub 2014 Oct 5. PMID: 25449493.0167-527310.1016/j.ijcard.2014.09.161https://hdl.handle.net/20.500.14352/100095engAttribution-NonCommercial-NoDerivatives 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-nd/4.0/Kounis syndrome after ingestion of undercooked fish: New role of intracoronary imaging techniquesworking paperhttps://www.sciencedirect.com/science/article/pii/S0167527314018816?via%3Dihubrestricted access61616.12-053.9AllergyAnaphylactic shockAnisakisEosinophiliaKounis syndromeMyocardial infarctionCiencias Biomédicas32 Ciencias Médicas