Del Barrio Redondo, MelisaCases, RafaelCebolla, VicenteHirsch, ThomasMarcos, Susana deWilhelm, StefanGalbán, Javier2024-01-122024-01-122016Del Barrio, Melisa, et al. «A Reagentless Enzymatic Fluorescent Biosensor for Glucose Based on Upconverting Glasses, as Excitation Source, and Chemically Modified Glucose Oxidase». Talanta, vol. 160, noviembre de 2016, pp. 586-91. https://doi.org/10.1016/j.talanta.2016.07.062.0039-914010.1016/j.talanta.2016.07.062https://hdl.handle.net/20.500.14352/92787Upon near-infrared excitation Tm3þ þYb3þ doped fluorohafnate glasses present upconversion properties and emit visible light. This property permits to use these glasses (UCG) as excitation sources for fluorescent optical biosensors. Taking this into account, in this work a fluorescent biosensor for glucose determination is designed and evaluated. The biosensor combines the UCG and the fluorescence of the enzyme glucose oxidase chemically modified with a fluorescein derivative (GOx-FS), whose intensity is modified during the enzymatic reaction with glucose. Optical parameters have been optimized and a mathematical model describing the behavior of the analytical signal is suggested. Working in FIA mode, the biosensor responds to glucose concentrations up to, at least, 15 mM with a limit of detection of 1.9 mM. The biosensor has a minimum lifetime of 9 days and has been applied to glucose determination in drinks. The applicability of the sensor was tested by glucose determination in two fruit juicesengA reagentless enzymatic fluorescent biosensor for glucose based on upconverting glasses, as excitation source, and chemically modified glucose oxidasejournal articlehttps://doi.org/10.1016/j.talanta.2016.07.062restricted access543Glucose DeterminationGlucose OxidaseInner Filter EffectUpconverting glassesCiencias23 Química