Person: Iriondo De Hond, Amaia
| dc.date.accessioned | 2023-06-23T19:21:04Z | |
| dc.date.available | 2023-06-23T19:21:04Z | |
| dc.identifier.uri | https://hdl.handle.net/20.500.14352/87083 | |
| dspace.entity.type | Person | |
| dspace.object.owner | AMAIA IRIONDO DE HOND | |
| person.affiliation.areaName | Nutrición y Bromatología | |
| person.affiliation.departmentName | Nutrición y Ciencia de los Alimentos | |
| person.affiliation.facultyName | Veterinaria | |
| person.affiliation.name | Universidad Complutense de Madrid | |
| person.familyName | Iriondo De Hond | |
| person.givenName | Amaia | |
| person.identifier.dialnet | 5413069 | |
| person.identifier.gsid | M7qI6foAAAAJ | |
| person.identifier.orcid | 0000-0003-3246-7919 | |
| person.identifier.rid | T-6565-2018 | |
| person.identifier.scopus-author-id | 57190026003 | |
| person.identifier.ucm | 352160 | |
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