Person: García Mata, Mercedes
| dc.date.accessioned | 2023-06-23T17:51:13Z | |
| dc.date.available | 2023-06-23T17:51:13Z | |
| dc.identifier.uri | https://hdl.handle.net/20.500.14352/77532 | |
| dspace.entity.type | Person | |
| person.affiliation.areaName | Nutrición y Bromatología | |
| person.affiliation.departmentName | Nutrición y Ciencia de los Alimentos | |
| person.affiliation.facultyName | Farmacia | |
| person.affiliation.name | Universidad Complutense de Madrid | |
| person.familyName | García Mata | |
| person.givenName | Mercedes | |
| person.identifier.dialnet | 220143 | |
| person.identifier.scopus-author-id | 6602432247 | |
| person.identifier.ucm | 143907 | |
| relation.isPublicationOfAdvisor | 05fd6de5-7981-47a4-8958-fed5bdc1e537 | |
| relation.isPublicationOfAdvisor | ca185c0d-bb56-4539-871b-f7aed3ed8fa2 | |
| relation.isPublicationOfAdvisor.latestForDiscovery | 05fd6de5-7981-47a4-8958-fed5bdc1e537 | |
| relation.isPublicationOfAuthor | 73b9280d-35c4-4100-ba92-05d525be6b0e | |
| relation.isPublicationOfAuthor | 43c32f13-18d6-404d-ab40-c272af7b551f | |
| relation.isPublicationOfAuthor | 3e4bd6df-dc26-4243-82a8-84aee88f6dc5 | |
| relation.isPublicationOfAuthor.latestForDiscovery | 73b9280d-35c4-4100-ba92-05d525be6b0e |