Person: Miguel Casado, Eugenio José
dc.date.accessioned | 2023-06-23T18:18:04Z | |
dc.date.available | 2023-06-23T18:18:04Z | |
dc.identifier.uri | https://hdl.handle.net/20.500.14352/80370 | |
dspace.entity.type | Person | |
person.affiliation.areaName | Tecnología de los Alimentos | |
person.affiliation.departmentName | Farmacia Galénica y Tecnología Alimentaria | |
person.affiliation.facultyName | Veterinaria | |
person.affiliation.name | Universidad Complutense de Madrid | |
person.familyName | Miguel Casado | |
person.givenName | Eugenio José | |
person.identifier.dialnet | 2324883 | |
person.identifier.orcid | 0000-0001-8154-6010 | |
person.identifier.rid | L-5890-2014 | |
person.identifier.scopus-author-id | 7004320354 | |
person.identifier.ucm | 146746 | |
relation.isPublicationOfAuthor | 88b045c5-1676-499a-a812-59067f06425d | |
relation.isPublicationOfAuthor | 40d4c267-7254-41d1-9797-6d23ace96daa | |
relation.isPublicationOfAuthor.latestForDiscovery | 88b045c5-1676-499a-a812-59067f06425d |