Person: Yagüe Sánchez, Ángel Luis
| dc.date.accessioned | 2023-06-23T18:20:11Z | |
| dc.date.available | 2023-06-23T18:20:11Z | |
| dc.identifier.uri | https://hdl.handle.net/20.500.14352/80568 | |
| dspace.entity.type | Person | |
| person.affiliation.areaName | Nutrición y Bromatología | |
| person.affiliation.departmentName | Nutrición y Ciencia de los Alimentos | |
| person.affiliation.facultyName | Veterinaria | |
| person.affiliation.name | Universidad Complutense de Madrid | |
| person.familyName | Yagüe Sánchez | |
| person.givenName | Ángel Luis | |
| person.identifier.dialnet | 3266340 | |
| person.identifier.ucm | 146944 | |
| relation.isPublicationOfAuthor | 66458b33-150c-4b0e-8dbb-d614001f966b | |
| relation.isPublicationOfAuthor.latestForDiscovery | 66458b33-150c-4b0e-8dbb-d614001f966b |