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Colistin Selection of the Mcr-1 Gene in Broiler Chicken Intestinal Microbiota

dc.contributor.authorMiguela Villoldo, Pedro
dc.contributor.authorMoreno, Miguel A.
dc.contributor.authorRebollada Merino, Agustín Miguel
dc.contributor.authorRodríguez Bertos, Antonio Manuel
dc.contributor.authorHernández, Marta
dc.contributor.authorRodríguez Lázaro, David
dc.contributor.authorGallardo, Alejandro
dc.contributor.authorQuesada, Alberto
dc.contributor.authorGoyache Goñi, Joaquín
dc.contributor.authorUgarte Ruiz, María
dc.contributor.authorDomínguez Rodríguez, Lucas José
dc.date.accessioned2023-06-17T08:26:30Z
dc.date.available2023-06-17T08:26:30Z
dc.date.issued2021-06-05
dc.description.abstractColistin has a long story of safe use in animals for the treatment and prevention of certain bacterial diseases. Nevertheless, the first description of the mcr-1 gene showed that colistin resistance can spread by horizontal gene transfer and changed the landscape. This study aimed to assess the effect of colistin administration on the dispersion of resistance in the microbiota of day-old broiler chicks and how the presence of mcr-1 genes influences the spread of colistin resistance determinants. In this study, 100 one-day-old chicks were divided into four groups of 25 animals (G1, G2, G3, and G4). Animals from G3/G4 were challenged with mcr-1-carrying Salmonella (day 7), while colistin (600 mg/L) was administered daily to G2/G4 animals through drinking water (from day 8 to day 15). Two quantitative PCR assays were performed to compare the amount of Salmonella and mcr-1 that were present in the caecal samples. We observed that levels of mcr-1 were higher in G3/G4 animals, especially G4, due to the spread of mcr-1-carrying Salmonella. On day 21, Salmonella levels decreased in G4, reaching similar values as those for G3, but mcr-1 levels remained significantly higher, suggesting that colistin may accelerate the spreading process when mcr-1-carrying bacteria reach the gut.
dc.description.departmentDepto. de Medicina y Cirugía Animal
dc.description.departmentDepto. de Sanidad Animal
dc.description.facultyFac. de Veterinaria
dc.description.facultyCentro de Vigilancia Sanitaria Veterinaria (VISAVET)
dc.description.refereedTRUE
dc.description.sponsorshipMinisterio de Economía, Industria y Competitividad (MINECO)
dc.description.sponsorshipMinisterio de Agricultura,Pesca y Alimentación/Comunidad de Madridd
dc.description.sponsorshipJunta de Extremadura/FEDER
dc.description.statuspub
dc.eprint.idhttps://eprints.ucm.es/id/eprint/72088
dc.identifier.doi10.3390/antibiotics10060677
dc.identifier.issn2079-6382
dc.identifier.officialurlhttps://doi.org/10.3390/antibiotics10060677
dc.identifier.relatedurlhttps://www.mdpi.com/2079-6382/10/6/677/htm
dc.identifier.urihttps://hdl.handle.net/20.500.14352/7125
dc.issue.number6
dc.journal.titleAntibiotics
dc.language.isoeng
dc.page.initial677
dc.publisherMPDI
dc.relation.projectID(AGL2016-74882-C3)
dc.relation.projectIDTAVS-CM (S2013/ABI-2747)
dc.relation.projectID(IB16073 and GR15075)
dc.rightsAtribución 3.0 España
dc.rights.accessRightsopen access
dc.rights.urihttps://creativecommons.org/licenses/by/3.0/es/
dc.subject.keywordcolistin
dc.subject.keywordmcr-1
dc.subject.keywordSalmonella
dc.subject.keywordin vivo assay
dc.subject.keywordreal-time PCR quantification
dc.subject.keywordmicrobiota
dc.subject.keywordchicks
dc.subject.ucmAvicultura
dc.subject.ucmFarmacología veterinaria
dc.subject.unesco3109.08 Farmacología
dc.titleColistin Selection of the Mcr-1 Gene in Broiler Chicken Intestinal Microbiota
dc.typejournal article
dc.volume.number10
dspace.entity.typePublication
relation.isAuthorOfPublication491f4fde-f656-41a6-8ffb-1e4c9831e7c8
relation.isAuthorOfPublicationc3db4ef3-9cd0-47ee-bfc0-ab44a09cde45
relation.isAuthorOfPublicationef18bc62-8042-4e33-81cf-1db50b2e0247
relation.isAuthorOfPublication1cdbd911-1dfe-4f9c-b9ad-d9c8f03d2956
relation.isAuthorOfPublication5d5c3513-e6d9-451a-ba7d-ba0634c84bcf
relation.isAuthorOfPublication.latestForDiscovery491f4fde-f656-41a6-8ffb-1e4c9831e7c8

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