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Reduction of potential food interference in two sympatric carnivores by sequential use of shared resources

dc.contributor.authorVirgós, Emilio
dc.contributor.authorBarrientos Yuste, Rafael
dc.date.accessioned2024-01-24T10:01:26Z
dc.date.available2024-01-24T10:01:26Z
dc.date.issued2006
dc.description.abstractThe common genet (Genetta genetta) and the stone marten (Martes foina) are two species that overlap extensively in their distribution ranges in southwest Europe. Available diet data from these species allow us to predict some interference competition for food resources in sympatric populations. We checked the food interference hypothesis in a sympatric population. The diet of both predators was analyzed through scat collection. Seasonal differences in biomass consumption were compared between both species in those items considered as key resources according to biomass consumption. Strawberry tree fruits can be considered as key resource exclusively for genets whereas fungi, blackberries and rabbits are keys for stone martens only. For other key resources consumed by both species (wood mouse and figs) we suggest that a possible mechanism to reduce diet overlap could be the sequential use of these resources: no intensive exploitation by both species of the same key resource during the same season was detected. Figs and wood mouse were used alternatively. Although strawberry tree fruits and blackberry are exclusive key resources of one of the species, their consumptions showed the same pattern. Diet niche overlap in our study is low compared with other carnivore communities suggesting that exclusive use of some key resources and sequential use of shared ones is an optimal scenario to reduce overall competition for food resources.
dc.description.departmentDepto. de Biodiversidad, Ecología y Evolución
dc.description.facultyFac. de Ciencias Biológicas
dc.description.refereedTRUE
dc.description.statuspub
dc.identifier.citationBarrientos, Rafael, y Emilio Virgós. «Reduction of Potential Food Interference in Two Sympatric Carnivores by Sequential Use of Shared Resources». Acta Oecologica, vol. 30, n.o 1, julio de 2006, pp. 107-16. https://doi.org/10.1016/j.actao.2006.02.006.
dc.identifier.doi10.1016/j.actao.2006.02.006
dc.identifier.issn1146-609X
dc.identifier.officialurlhttps://doi.org/10.1016/j.actao.2006.02.006
dc.identifier.urihttps://hdl.handle.net/20.500.14352/95008
dc.issue.number1
dc.journal.titleActa Oecologica
dc.language.isoeng
dc.page.final116
dc.page.initial107
dc.publisherElsevier
dc.rights.accessRightsrestricted access
dc.subject.cdu591.5
dc.subject.keywordCarnivores
dc.subject.keywordCompetition
dc.subject.keywordFood interference
dc.subject.keywordGenetta genetta
dc.subject.keywordKey resources
dc.subject.keywordMartes foina
dc.subject.ucmMamíferos
dc.subject.unesco2408 Etología
dc.titleReduction of potential food interference in two sympatric carnivores by sequential use of shared resources
dc.typejournal article
dc.type.hasVersionVoR
dc.volume.number30
dspace.entity.typePublication
relation.isAuthorOfPublication598b089c-04cb-44fe-913e-e82316837c66
relation.isAuthorOfPublication.latestForDiscovery598b089c-04cb-44fe-913e-e82316837c66

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