Aviso: para depositar documentos, por favor, inicia sesión e identifícate con tu cuenta de correo institucional de la UCM con el botón MI CUENTA UCM. No emplees la opción AUTENTICACIÓN CON CONTRASEÑA
 

Physiological Translocation of Lactic Acid Bacteria during Pregnancy Contributes to the Composition of the Milk Microbiota in Mice

dc.contributor.authorAndrés Leo, Javier de
dc.contributor.authorJiménez Quintana, Esther Antonia
dc.contributor.authorChico-Calero, Isabel
dc.contributor.authorFresno, Manuel
dc.contributor.authorFernández Álvarez, Leonides
dc.contributor.authorRodríguez Gómez, Juan Miguel
dc.date.accessioned2023-06-18T00:00:34Z
dc.date.available2023-06-18T00:00:34Z
dc.date.issued2017-12-23
dc.description.abstractThe human milk microbiota is a complex and diverse ecosystem that seems to play a relevant role in the mother-to-infant transmission of microorganisms during early life. Bacteria present in human milk may arise from different sources, and recent studies suggest that at least some of them may be originally present in the maternal digestive tract and may reach the mammary gland through an endogenous route during pregnancy and lactation. The objective of this work was to elucidate whether some lactic acid bacteria are able to translocate and colonize the mammary gland and milk. For this purpose, two lactic acid bacteria strains (Lactococcus lactis MG1614 and Lactobacillus salivarius PS2) were transformed with a plasmid containing the lux genes; subsequently, the transformed strains were orally administered to pregnant mice. The murine model allowed the visualization, isolation, and Polymerase Chain Reaction (PCR)-detection of the transformed bacteria in different body locations, including mammary tissue and milk, reinforcing the hypothesis that physiological translocation of maternal bacteria during pregnancy and lactation may contribute to the composition of the mammary and milk microbiota.
dc.description.departmentSección Deptal. de Farmacia Galénica y Tecnología Alimentaria (Veterinaria)
dc.description.departmentSección Dptal. de Nutrición y Ciencia de los Alimentos (Veterinaria)
dc.description.facultyFac. de Veterinaria
dc.description.refereedTRUE
dc.description.sponsorshipUnión Europea. FP7
dc.description.sponsorshipMinisterio de Ciencia e Innovación (MICINN)
dc.description.sponsorshipMinisterio de Economía y Competitividad (MINECO)
dc.description.statuspub
dc.eprint.idhttps://eprints.ucm.es/id/eprint/65105
dc.identifier.doi10.3390/nu10010014
dc.identifier.issn2072-6643
dc.identifier.officialurlhttps://doi.org/10.3390/nu10010014
dc.identifier.relatedurlhttps://www.mdpi.com/2072-6643/10/1/14
dc.identifier.urihttps://hdl.handle.net/20.500.14352/19146
dc.issue.number1
dc.journal.titleNutrients
dc.language.isoeng
dc.page.initial14
dc.publisherMDPI
dc.relation.projectIDHOMIN (317057)
dc.relation.projectIDAGL2016-75476-R, PCIN-2015-234; RED RICET RD12/0018/0004;
dc.relation.projectIDSAF2016-75988-R
dc.rightsAtribución 3.0 España
dc.rights.accessRightsopen access
dc.rights.urihttps://creativecommons.org/licenses/by/3.0/es/
dc.subject.keywordhuman milk
dc.subject.keywordtranslocation
dc.subject.keywordLactobacillus salivarius
dc.subject.keywordlux
dc.subject.keywordbioluminescence
dc.subject.keywordpregnancy
dc.subject.keywordlactation
dc.subject.ucmGinecología y obstetricia
dc.subject.unesco3201.08 Ginecología
dc.titlePhysiological Translocation of Lactic Acid Bacteria during Pregnancy Contributes to the Composition of the Milk Microbiota in Mice
dc.typejournal article
dc.volume.number10
dspace.entity.typePublication
relation.isAuthorOfPublication29c007a4-9f62-4bdf-9841-b542f7e5d2b1
relation.isAuthorOfPublication93ac7dd4-5d4a-459d-986d-01f9a64d4fd0
relation.isAuthorOfPublication5a0ccdac-6fa4-40c7-8e77-082364812226
relation.isAuthorOfPublication.latestForDiscovery29c007a4-9f62-4bdf-9841-b542f7e5d2b1

Download

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
nutrients-10-00014.pdf
Size:
3.13 MB
Format:
Adobe Portable Document Format

Collections