Two-step enzymatic strategy for the synthesis of a smart phenolic polymer and further immobilization of a β-galactosidase able to catalyze transglycosydation reaction
dc.contributor.advisor | Hernáiz Gómez-Degano, María Josefa | |
dc.contributor.author | Levin, G. | |
dc.contributor.author | Gómez, S. | |
dc.contributor.author | Glodowsky, A. | |
dc.contributor.author | Cascone, O. | |
dc.contributor.author | Hernáiz Gómez-Degano, María Josefa | |
dc.date.accessioned | 2024-01-29T09:26:47Z | |
dc.date.available | 2024-01-29T09:26:47Z | |
dc.date.issued | 2018-10 | |
dc.description.abstract | A rapid and efficient enzymatic procedure for the preparation of an immobilized beta-galactosidase has been described. In a first step, soybean peroxidase was used to catalyze the polymerization of a strategically activated phenol (N-Succinimidyl 3-(4-hydroxyphenyl)propionate, known as Bolton-Hunter reagent). The phenolic support was directly employed for immobilizing S-galactosidase from Bacillus circulans (ATCC 31382, beta-Gal-3), giving rise to a new biocatalyst subsequently applied in the synthesis of a beta-galatodisaccharide (Gal-beta(1-3)-GlcNAc and Gal-beta(1-3)-GalNAc). The reaction proceeded with high conversion rates and total regioselectivity. Reusability assays were performed with the same reaction conditions finding that the immobilized enzyme retains about 55% of its activity after eight batches. Finally and based on our results, the two-step enzymatic procedure presented here is a good and green alternative to the preparation of carbohydrates with biological activities. | |
dc.description.department | Depto. de Química en Ciencias Farmacéuticas | |
dc.description.faculty | Fac. de Farmacia | |
dc.description.refereed | TRUE | |
dc.description.sponsorship | Ministerio de Economía, Comercio y Empresa (España) | |
dc.description.status | pub | |
dc.identifier.doi | 10.1016/j.ijbiomac.2018.05.177 | |
dc.identifier.issn | 0141-8130 | |
dc.identifier.officialurl | https://doi.org/10.1016/j.ijbiomac.2018.05.177 | |
dc.identifier.uri | https://hdl.handle.net/20.500.14352/95781 | |
dc.journal.title | International Journal of Biological Macromolecules | |
dc.language.iso | eng | |
dc.page.final | 270 | |
dc.page.initial | 264 | |
dc.publisher | Elsevier | |
dc.relation.projectID | info:eu-repo/grantAgreement/MINECO//CTQ2015-66206-C2-1-R/ES/DESARROLLO DE NUEVAS GLICOESTRUCTURAS CON ACTIVIDAD ANTIINFECCIOSA: BACTERIAS GRAM-POSITIVAS Y VIRUS DEL DENGUE/ | |
dc.rights.accessRights | open access | |
dc.subject.keyword | Enzymatic polymerization | |
dc.subject.keyword | Soybean peroxidase | |
dc.subject.keyword | Enzyme immobilization | |
dc.subject.keyword | β-Galactosidase | |
dc.subject.keyword | Transglycosylation | |
dc.subject.ucm | Ciencias | |
dc.subject.unesco | 23 Química | |
dc.title | Two-step enzymatic strategy for the synthesis of a smart phenolic polymer and further immobilization of a β-galactosidase able to catalyze transglycosydation reaction | |
dc.title.alternative | Inglés | |
dc.type | journal article | |
dc.type.hasVersion | VoR | |
dc.volume.number | 117 | |
dspace.entity.type | Publication | |
relation.isAdvisorOfPublication | 14a27ceb-3319-4354-aad7-6f334701a505 | |
relation.isAdvisorOfPublication.latestForDiscovery | 14a27ceb-3319-4354-aad7-6f334701a505 | |
relation.isAuthorOfPublication | 14a27ceb-3319-4354-aad7-6f334701a505 | |
relation.isAuthorOfPublication.latestForDiscovery | 14a27ceb-3319-4354-aad7-6f334701a505 |
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