Impact of Vitamin D Deficit on the Rat Gut Microbiome
dc.contributor.author | Robles-Vera, Iñaki | |
dc.contributor.author | Callejo Arranz, María | |
dc.contributor.author | Ramos, Ricardo | |
dc.contributor.author | Duarte, Juan | |
dc.contributor.author | Pérez Vizcaíno, Francisco | |
dc.date.accessioned | 2023-06-17T09:06:59Z | |
dc.date.available | 2023-06-17T09:06:59Z | |
dc.date.issued | 2019-10-24 | |
dc.description.abstract | Inadequate immunologic, metabolic and cardiovascular homeostasis has been related to either an alteration of the gut microbiota or to vitamin D deficiency. We analyzed whether vitamin D deficiency alters rat gut microbiota. Male Wistar rats were fed a standard or a vitamin D-free diet for seven weeks. The microbiome composition was determined in fecal samples by 16S rRNA gene sequencing. The vitamin D-free diet produced mild changes on α- diversity but no effect on β-diversity in the global microbiome. Markers of gut dysbiosis like Firmicutes-to-Bacteroidetes ratio or the short chain fatty acid producing bacterial genera were not significantly affected by vitamin D deficiency. Notably, there was an increase in the relative abundance of the Enterobacteriaceae, with significant rises in its associated genera Escherichia, Candidatus blochmannia and Enterobacter in vitamin D deficient rats. Prevotella and Actinomyces were also increased and Odoribacteraceae and its genus Butyricimonas were decreased in rats with vitamin D-free diet. In conclusion, vitamin D deficit does not induce gut dysbiosis but produces some specific changes in bacterial taxa, which may play a pathophysiological role in the immunologic dysregulation associated with this hypovitaminosis. | |
dc.description.department | Depto. de Farmacología y Toxicología | |
dc.description.faculty | Fac. de Medicina | |
dc.description.refereed | TRUE | |
dc.description.sponsorship | Ministerio de Economía y Competitividad (MINECO)/FEDER | |
dc.description.status | pub | |
dc.eprint.id | https://eprints.ucm.es/id/eprint/65906 | |
dc.identifier.doi | 10.3390/nu11112564 | |
dc.identifier.issn | 2072-6643 | |
dc.identifier.officialurl | https://doi.org/10.3390/nu11112564 | |
dc.identifier.relatedurl | https://www.mdpi.com/2072-6643/11/11/2564 | |
dc.identifier.uri | https://hdl.handle.net/20.500.14352/8205 | |
dc.issue.number | 11 | |
dc.journal.title | Nutrients | |
dc.language.iso | eng | |
dc.page.initial | 2564 | |
dc.publisher | MDPI | |
dc.relation.projectID | SAF2016-77222-R and SAF2017-8489-R | |
dc.rights | Atribución 3.0 España | |
dc.rights.accessRights | open access | |
dc.rights.uri | https://creativecommons.org/licenses/by/3.0/es/ | |
dc.subject.keyword | microbiota | |
dc.subject.keyword | 16S rRNA sequencing | |
dc.subject.keyword | vitamin D deficit | |
dc.subject.ucm | Microbiología médica | |
dc.subject.ucm | Toxicología (Medicina) | |
dc.subject.ucm | Animales de laboratorio | |
dc.subject.unesco | 3201.03 Microbiología Clínica | |
dc.subject.unesco | 3214 Toxicología | |
dc.title | Impact of Vitamin D Deficit on the Rat Gut Microbiome | |
dc.type | journal article | |
dc.volume.number | 11 | |
dspace.entity.type | Publication | |
relation.isAuthorOfPublication | c35ac290-001a-487b-9647-29e7d4819c29 | |
relation.isAuthorOfPublication | 77765d19-8a6b-490a-954f-bc3d408d1cff | |
relation.isAuthorOfPublication.latestForDiscovery | c35ac290-001a-487b-9647-29e7d4819c29 |
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