Comparative Study of the Performance of Two Different Luciferases for the Analysis of Fumonisin B1 in Wheat Samples
dc.contributor.author | Luque Uria, Álvaro | |
dc.contributor.author | Peltomaa, Riikka Johanna | |
dc.contributor.author | Navarro Duro, Marina | |
dc.contributor.author | Fikacek, Sabrina | |
dc.contributor.author | Head, Trajen | |
dc.contributor.author | Deo, Sapna K. | |
dc.contributor.author | Daunert, Sylvia | |
dc.contributor.author | Benito Peña, María Elena | |
dc.contributor.author | Moreno Bondi, María Cruz | |
dc.date.accessioned | 2023-06-22T10:41:06Z | |
dc.date.available | 2023-06-22T10:41:06Z | |
dc.date.issued | 2022-02-17 | |
dc.description | CRUE-CSIC (Acuerdos Transformativos 2022) | |
dc.description.abstract | The development of two different immunoassays for the determination of fumonisin B1 in wheat samples is reported. A previously described mimopeptide for fumonisin B1 (FB1) was used to produce fusion proteins in combination with two different luciferases: Gaussia luciferase (GLuc) and NanoLuc luciferase (NLuc). The production, expression and the development of two immunoassays based on these fusion proteins (A2- GLuc and A2-NLuc) is detailed. The assay showing the best performance, A2-NLuc, with a limit of detection of 0.61 ngmL 1 and a dynamic range from 1.9 to 95 ngmL 1 , was employed for the analysis of spiked wheat samples, a reference matrix material, as well as naturally contaminated wheat samples. The recoveries obtained in the spiked samples were acceptable, between 81.5 and 109%, with relative standard deviations lower than 14%. The analysis of naturally contaminated wheat was validated by a liquid chromatography coupled to tandem mass detection method. | |
dc.description.department | Depto. de Química Analítica | |
dc.description.faculty | Fac. de Ciencias Químicas | |
dc.description.refereed | TRUE | |
dc.description.sponsorship | Ministerio de Ciencia e Innovación (MICINN) | |
dc.description.status | pub | |
dc.eprint.id | https://eprints.ucm.es/id/eprint/71254 | |
dc.identifier.doi | 10.1002/anse.202100070 | |
dc.identifier.issn | 2629-2742 | |
dc.identifier.officialurl | https://doi.org/10.1002/anse.202100070 | |
dc.identifier.uri | https://hdl.handle.net/20.500.14352/71361 | |
dc.journal.title | Analysis & Sensing | |
dc.language.iso | eng | |
dc.publisher | Wiley-VCH | |
dc.relation.projectID | (RTI2018-096410-B-C21); (BES-2016-078137) | |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 España | |
dc.rights.accessRights | open access | |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/3.0/es/ | |
dc.subject.cdu | 543 | |
dc.subject.keyword | bioluminescence | |
dc.subject.keyword | fumonisin B1 | |
dc.subject.keyword | fusion proteins | |
dc.subject.keyword | immunoassays | |
dc.subject.keyword | luciferases | |
dc.subject.ucm | Química analítica (Química) | |
dc.subject.unesco | 2301 Química Analítica | |
dc.title | Comparative Study of the Performance of Two Different Luciferases for the Analysis of Fumonisin B1 in Wheat Samples | |
dc.type | journal article | |
dspace.entity.type | Publication | |
relation.isAuthorOfPublication | 548d1aba-3271-45c1-ac9b-b46279a98d60 | |
relation.isAuthorOfPublication | 4f6d77c5-1abc-4cab-9a5c-eacb835fce30 | |
relation.isAuthorOfPublication | ebb3e2fd-e5d5-4a84-9ce0-c9ea12eb2a85 | |
relation.isAuthorOfPublication | 8766057b-6628-4a02-a6db-20bddfaf3054 | |
relation.isAuthorOfPublication.latestForDiscovery | ebb3e2fd-e5d5-4a84-9ce0-c9ea12eb2a85 |
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