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Value of high-performance liquid chromatographic analysis of amino acids in the determination of Panax ginseng radix extract effect in cultured neurons

dc.contributor.authorNaval López, María Victoria
dc.contributor.authorGómez-Serranillos Cuadrado, María Pilar
dc.contributor.authorCarretero Accame, María Emilia
dc.contributor.authorArce De Obieta, Carmen
dc.date.accessioned2025-01-30T10:26:02Z
dc.date.available2025-01-30T10:26:02Z
dc.date.issued2006
dc.description.abstractThe present research describes a reversed-phase high-performance liquid chromatographic (RP-HPLC) method that allows the determination of several amino acids in primary cultured cortical neurons of rats. The concentration of amino acids was determined by using pre-column derivatization with dansyl chloride and UV-diode array detection. Data show that Panax ginseng radix extract (GS) can modulate amino acid release in neurons. The levels of glutamate (Glu), aspartate (Asp), γ-aminobutyric acid (GABA) and glycine (Gly) in the GS-treated groups were higher than in the non-treated groups dose-dependentwise. In this case, Glu and GABA were the most released amino acids (74.43% ± 0.97 and 88.41% ± 4.12 at ginseng dose 0.01 mg/ml after 1 h from treatment, respectively). The values obtained in the determination of the analytical parameters (linearity, precision, limit of detection and accuracy) confirm the quality of the method. The average recoveries for intra and inter-day assay (n = 5) were 101.18 and 102.38 for Asp, 99.35 and 98.44 for Glu, 99.59 and 99.66 for Gly, and 100.06 and 100.37 for GABA. These data proved that the method yields accurate results, with RSD lower than 2.2%. The precision of the method was estimated on the basis of RSD of six injections at two different concentrations of amino acids. This technique is useful in studying the GS-mediated modulation of the dynamic equilibrium of amino acids and neurotransmission in neurons.
dc.description.departmentDepto. de Farmacología, Farmacognosia y Botánica
dc.description.departmentSección Deptal. de Bioquímica y Biología Molecular (Farmacia)
dc.description.facultyFac. de Farmacia
dc.description.refereedTRUE
dc.description.sponsorshipUniversidad Complutense de Madrid
dc.description.statuspub
dc.identifier.citationNaval, M. V., et al. «Value of High-Performance Liquid Chromatographic Analysis of Amino Acids in the Determination of Panax Ginseng Radix Extract Effect in Cultured Neurons». Journal of Chromatography A, vol. 1121, n.o 2, julio de 2006, pp. 242-47. DOI.org (Crossref), https://doi.org/10.1016/j.chroma.2006.04.051
dc.identifier.doi10.1016/j.chroma.2006.04.051
dc.identifier.issn0021-9673
dc.identifier.officialurlhttps://doi.org/10.1016/j.chroma.2006.04.051
dc.identifier.urihttps://hdl.handle.net/20.500.14352/117154
dc.issue.number2
dc.journal.titleJournal of Chromatography A
dc.language.isoeng
dc.page.final247
dc.page.initial242
dc.publisherElsevier
dc.relation.projectIDPR1/03-11620
dc.rights.accessRightsrestricted access
dc.subject.cdu612.8
dc.subject.cdu577.1
dc.subject.cdu612.015
dc.subject.keywordHPLC
dc.subject.keywordNeurotransmitter
dc.subject.keywordAmino acid
dc.subject.keywordPanax ginseng
dc.subject.ucmNeurociencias (Farmacia)
dc.subject.ucmBioquímica (Farmacia)
dc.subject.unesco3209 Farmacología
dc.titleValue of high-performance liquid chromatographic analysis of amino acids in the determination of Panax ginseng radix extract effect in cultured neurons
dc.typejournal article
dc.type.hasVersionAM
dc.volume.number1121
dspace.entity.typePublication
relation.isAuthorOfPublication9807290f-62f5-4179-a6eb-f050bfc2afd8
relation.isAuthorOfPublicationa74693cd-ed68-4c7a-9c58-0b391d1bfdd2
relation.isAuthorOfPublication7362b141-0454-411e-8457-333abd7335ae
relation.isAuthorOfPublication9df10622-372b-43ef-bbf5-bca78847e583
relation.isAuthorOfPublication.latestForDiscovery9807290f-62f5-4179-a6eb-f050bfc2afd8

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