Preventing Oxidative Stress in the Liver: An Opportunity for GLP-1 and/or PASK

dc.contributor.authorHurtado Carneiro, Verónica
dc.contributor.authorDongil, Pilar
dc.contributor.authorPérez García, Ana
dc.contributor.authorÁlvarez García, Elvira
dc.contributor.authorSanz Miguel, María Del Carmen
dc.date.accessioned2024-08-29T07:06:10Z
dc.date.available2024-08-29T07:06:10Z
dc.date.issued2021-12-20
dc.description.abstractThe liver’s high metabolic activity and detoxification functions generate reactive oxygen species, mainly through oxidative phosphorylation in the mitochondria of hepatocytes. In contrast, it also has a potent antioxidant mechanism for counterbalancing the oxidant’s effect and relieving oxidative stress. PAS kinase (PASK) is a serine/threonine kinase containing an N-terminal Per-Arnt-Sim (PAS) domain, able to detect redox state. During fasting/feeding changes, PASK regulates the expression and activation of critical liver proteins involved in carbohydrate and lipid metabolism and mitochondrial biogenesis. Interestingly, the functional inactivation of PASK prevents the development of a high-fat diet (HFD)-induced obesity and diabetes. In addition, PASK deficiency alters the activity of other nutrient sensors, such as the AMP-activated protein kinase (AMPK) and the mammalian target of rapamycin (mTOR). In addition to the expression and subcellular localization of nicotinamide-dependent histone deacetylases (SIRTs). This review focuses on the relationship between oxidative stress, PASK, and other nutrient sensors, updating the limited knowledge on the role of PASK in the antioxidant response. We also comment on glucagon-like peptide 1 (GLP-1) and its collaboration with PASK in preventing the damage associated with hepatic oxidative stress. The current knowledge would suggest that PASK inhibition and/or exendin-4 treatment, especially under fasting conditions, could ameliorate disorders associated with excess oxidative stress.
dc.description.departmentDepto. de Fisiología
dc.description.departmentDepto. de Biología Celular
dc.description.departmentDepto. de Bioquímica y Biología Molecular
dc.description.facultyFac. de Medicina
dc.description.fundingtypeDescuento UCM
dc.description.refereedTRUE
dc.description.sponsorshipUniversidad Complutense de Madrid
dc.description.sponsorshipBanco Santander
dc.description.statuspub
dc.identifier.doi10.3390/antiox10122028
dc.identifier.issn2076-3921
dc.identifier.officialurlhttps://doi.org/10.3390/antiox10122028
dc.identifier.relatedurlhttps://www.mdpi.com/2076-3921/10/12/2028
dc.identifier.urihttps://hdl.handle.net/20.500.14352/107735
dc.issue.number12
dc.journal.titleAntioxidants
dc.language.isoeng
dc.publisherMDPI
dc.relation.projectIDGRFN17/21
dc.relation.projectIDPR87/19-22548
dc.rightsAttribution 4.0 Internationalen
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subject.cdu61
dc.subject.cdu611.081.1
dc.subject.keywordantioxidants
dc.subject.keywordexendin-4
dc.subject.keywordmetabolic sensors
dc.subject.ucmCiencias Biomédicas
dc.subject.unesco24 Ciencias de la Vida
dc.titlePreventing Oxidative Stress in the Liver: An Opportunity for GLP-1 and/or PASK
dc.typejournal article
dc.type.hasVersionVoR
dc.volume.number10
dspace.entity.typePublication
relation.isAuthorOfPublicationd42b7503-c016-4748-bea6-3e2b740498e4
relation.isAuthorOfPublication14257552-0618-4a80-a697-15d4084de45d
relation.isAuthorOfPublication7e56a4f1-b1ee-4225-a0f8-6cfd1d9b9c85
relation.isAuthorOfPublication.latestForDiscoveryd42b7503-c016-4748-bea6-3e2b740498e4

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