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Garvicin A, a novel class IId bacteriocin from Lactococcus garvieae that inhibits septum formation in L. garvieae strains

dc.contributor.authorMaldonado-Barragán, Antonio
dc.contributor.authorCárdenas Cárdenas, Nivia
dc.contributor.authorMartínez, Beatriz
dc.contributor.authorRuiz-Barba, José Luis
dc.contributor.authorRodríguez, Juan M
dc.contributor.authorGibello Prieto, Alicia
dc.contributor.authorFernández-Garayzábal Fernández, José Francisco
dc.date.accessioned2023-06-19T15:05:01Z
dc.date.available2023-06-19T15:05:01Z
dc.date.issued2013-07
dc.description.abstractLactococcus garvieae 21881, isolated in a human clinical case, produces a novel class IId bacteriocin, garvicin A (GarA), which is specifically active against other L. garvieae strains, including fish- and bovine-pathogenic isolates. Purification from active supernatants, sequence analyses, and plasmid-curing experiments identified pGL5, one of the five plasmids found in L. garvieae [M. Aguado-Urda et al., PLoS One 7(6):e40119, 2012], as the coding plasmid for the structural gene of GarA (lgnA), its putative immunity protein (lgnI), and the ABC transporter and its accessory protein (lgnC and lgnD). Interestingly, pGL5-cured strains were still resistant to GarA. Other putative bacteriocins encoded by the remaining plasmids were not detected during purification, pointing to GarA as the main inhibitor secreted by L. garvieae 21881. Mode-of-action studies revealed a potent bactericidal activity of GarA. Moreover, transmission microscopy showed that GarA seems to act by inhibiting septum formation in L. garvieae cells. This potent and species-specific inhibition by GarA holds promise for applications in the prevention or treatment of infections caused by pathogenic strains of L. garvieae in both veterinary and clinical settings.
dc.description.facultyCentro de Vigilancia Sanitaria Veterinaria (VISAVET)
dc.description.refereedTRUE
dc.description.sponsorshipMinisterio de Economía y Competitividad (MINECO)
dc.description.statuspub
dc.eprint.idhttps://eprints.ucm.es/id/eprint/39656
dc.identifier.doi10.1128/AEM.00830-13
dc.identifier.issn1098-5336
dc.identifier.officialurlhttp://aem.asm.org/content/79/14/4336.full
dc.identifier.urihttps://hdl.handle.net/20.500.14352/35294
dc.issue.number14
dc.journal.titleApplied and environmental microbiology
dc.language.isoeng
dc.page.final46
dc.page.initial4336
dc.publisherAmerican Society for Microbiology
dc.relation.projectIDCSD2007-00063 (FUN-C-FOOD, Consolider-Ingenio 2010)
dc.relation.projectIDAGL2009- 07861, AGL2009-12447, AGL2010-15420
dc.relation.projectIDBIO2010-17414
dc.rights.accessRightsrestricted access
dc.subject.ucmVeterinaria
dc.subject.unesco3109 Ciencias Veterinarias
dc.titleGarvicin A, a novel class IId bacteriocin from Lactococcus garvieae that inhibits septum formation in L. garvieae strains
dc.typejournal article
dc.volume.number79
dspace.entity.typePublication
relation.isAuthorOfPublication37062c46-0dfd-4ec5-b871-4daf80f92355
relation.isAuthorOfPublicationa3fc3ed4-b6be-4c56-a6fd-e315e8b4eb85
relation.isAuthorOfPublicationbaae9555-7eff-4de2-88b8-ad1c8bf8dd98
relation.isAuthorOfPublication.latestForDiscoverybaae9555-7eff-4de2-88b8-ad1c8bf8dd98

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