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Contribution of phytochelatins to cadmium tolerance in peanut plants

dc.contributor.authorBianucci, Eliana
dc.contributor.authorSobrino Plata, Juan
dc.contributor.authorCarpena-Ruiz, Ramón
dc.contributor.authorTordable, María del Carmen
dc.contributor.authorFabra, Adriana
dc.contributor.authorHernández, Luis
dc.contributor.authorCastro, Stella
dc.date.accessioned2024-02-05T15:17:32Z
dc.date.available2024-02-05T15:17:32Z
dc.date.issued2012
dc.description.abstractCadmium (Cd) is a well known heavy metal considered as one of the most toxic metals on Earth, affecting all viable cells that are exposed even at low concentration. It is introduced to agricultural soils mainly by phosphate fertilizers and causes many toxic symptoms in cells. Phytochelatins (PCs) are non-protein thiols which are involved in oxidative stress protection and are strongly induced by Cd. In this work, we analyzed metal toxicity as well as PCs implication on protection of peanut plants exposed to Cd. Results showed that Cd exposure induced a reduction of peanut growth and produced changes in the histological structure with a deposit of unknown material on the epidermal and endodermal cells. When plants were exposed to 10 μM Cd, no modification of chlorophyll, lipid peroxides, carbonyl groups, or hydrogen peroxide (H2O2) content was observed. At this concentration, peanut leaves and roots glutathione (GSH) content decreased. However, peanut roots were able to synthesize different types of PCs (PC2, PC3, PC4). In conclusion, PC synthesis could prevent metal disturbance on cellular redox balance, avoiding oxidative damage to macromolecules.
dc.description.departmentDepto. de Genética, Fisiología y Microbiología
dc.description.facultyFac. de Ciencias Biológicas
dc.description.refereedTRUE
dc.description.sponsorshipUniversidad Nacional de Río Cuarto (Argentina)
dc.description.sponsorship¡Consejo Nacional de Investigaciones Científicas y Técnicas (Argentina)
dc.description.sponsorshipJunta de Comunidades de Castilla-La Mancha
dc.description.sponsorshipComunidad de Madrid
dc.description.statuspub
dc.identifier.citationEliana Bianucci, Juan Sobrino-Plata, Ramón O Carpena-Ruiz, María del Carmen Tordable, Adriana Fabra, Luis E Hernández, Stella Castro, Contribution of phytochelatins to cadmium tolerance in peanut plants, Metallomics, Volume 4, Issue 10, October 2012, Pages 1119–1124, https://doi.org/10.1039/c2mt20146a
dc.identifier.doi10.1039/c2mt20146a
dc.identifier.essn1756-591X
dc.identifier.issn1756-5901
dc.identifier.officialurlhttps://doi.org/10.1039/c2mt20146a
dc.identifier.urihttps://hdl.handle.net/20.500.14352/99055
dc.issue.number10
dc.journal.titleMetallomics
dc.language.isoeng
dc.page.final1124
dc.page.initial1119
dc.publisherOxford University Press
dc.rightsAttribution 4.0 Internationalen
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subject.cdu581.1
dc.subject.ucmBiología
dc.subject.unesco2417.19 Fisiología Vegetal
dc.titleContribution of phytochelatins to cadmium tolerance in peanut plants
dc.typejournal article
dc.type.hasVersionVoR
dc.volume.number4
dspace.entity.typePublication
relation.isAuthorOfPublication7531de39-125c-4a7c-beaf-b2480395bced
relation.isAuthorOfPublication.latestForDiscovery7531de39-125c-4a7c-beaf-b2480395bced

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