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Decoding the role of gut-microbiome in the food addiction paradigm

dc.contributor.authorGarrido Novelle, Marta
dc.date.accessioned2024-01-22T18:09:35Z
dc.date.available2024-01-22T18:09:35Z
dc.date.issued2021
dc.descriptionFinancial support from the Xunta de Galicia (Centro singular de investigación de Galicia accreditation 2019-2022- ED431G 2019/02) and the European Union (European Regional Development Fund-ERDF) is gratefully acknowledged. Centro de Investigación Biomédica en Red (CIBER) de Fisiopatología de la Obesidad y Nutrición (CIBERobn) is an initiative of the Instituto de Salud Carlos III (ISCIII) of Spain, which is supported by ERDF funds. MGN is recipient of “Juan de la Cierva-Incorporación” fellowship (IJCI-2017-32606) from Ministerio de Ciencia, Innovación y Universidades, Spain.
dc.description.abstractEating behaviour is characterised by a solid balance between homeostatic and hedonic regulatory mechanisms at the central level and highly influenced by peripheral signals. Among these signals, those generated by the gut microbiota have achieved relevance in recent years. Despite this complex regulation, under certain circumstances eating behaviour can be deregulated becoming addictive. Although there is still an ongoing debate about the food addiction concept, studies agree that patients with eating addictive behaviour present similar symptoms to those experienced by drug addicts, by affecting central areas involved in the control of motivated behaviour. In this context, this review tries to summarise the main data regarding the role of the gut microbiome in eating behaviour and how a gut dysbiosis can be responsible for a maladaptive behaviour such as “food addiction”.
dc.description.departmentDepto. de Genética, Fisiología y Microbiología
dc.description.facultyFac. de Ciencias Biológicas
dc.description.refereedTRUE
dc.description.sponsorshipXunta de Galicia
dc.description.sponsorshipEuropean Commission
dc.description.statuspub
dc.identifier.citationNovelle, M.G. Decoding the Role of Gut-Microbiome in the Food Addiction Paradigm. Int. J. Environ. Res. Public Health 2021, 18, 6825. https://doi.org/10.3390/ijerph18136825
dc.identifier.doi10.3390/ijerph18136825
dc.identifier.essn1660-4601
dc.identifier.issn1661-7827
dc.identifier.officialurlhttps://doi.org/10.3390/ijerph18136825
dc.identifier.urihttps://hdl.handle.net/20.500.14352/94531
dc.issue.number13
dc.journal.titleInternational journal of enviromental research and public health
dc.language.isoeng
dc.page.final19
dc.page.initial1
dc.publisherMDPI
dc.rightsAttribution 4.0 Internationalen
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subject.cdu577.1
dc.subject.cdu612.39
dc.subject.keywordFood addiction
dc.subject.keywordEating behaviour
dc.subject.keywordReward
dc.subject.keywordObesity
dc.subject.keywordGut-microbiome
dc.subject.keywordGut-dysbiosis
dc.subject.ucmBioquímica (Biología)
dc.subject.ucmDietética y nutrición (Medicina)
dc.subject.unesco2403 Bioquímica
dc.subject.unesco3206.10 Enfermedades de la Nutrición
dc.titleDecoding the role of gut-microbiome in the food addiction paradigm
dc.typejournal article
dc.type.hasVersionVoR
dc.volume.number18
dspace.entity.typePublication
relation.isAuthorOfPublication2dbfe186-0df9-4fc5-9862-b6560eed3023
relation.isAuthorOfPublication.latestForDiscovery2dbfe186-0df9-4fc5-9862-b6560eed3023

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