Actin as a possible cross-reactive allergen between fish and poultry

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https://doi.org/10.18176/jiaci.0357

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2019

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Esmon
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https://hdl.handle.net/20.500.14352/109360

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Barbarroja-Escudero J, Sánchez-González MJ, Bartolomé B, Pastor-Vargas C, Rodríguez-Rodríguez M, Cuesta-Herranz J, Alvarez-Mon M. Actin as a Possible Cross-Reactive Allergen Between Fish and Poultry. J Investig Allergol Clin Immunol. 2019 Apr;29(2):152-154. doi: 10.18176/jiaci.0357. PMID: 31017119.

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Alergología, Bioquímica (Química)

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3207.01 Alergias, 2302 Bioquímica

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