Caramelos con sabor a nota 2.0: apoyo digital para nuevos modelos de seguimiento de la participación en clase
dc.contributor.author | Sánchez Ruiz-Granados, Antonio Alejandro | |
dc.contributor.author | Moreno Ger, Pablo | |
dc.contributor.author | Hervás Ballesteros, Raquel | |
dc.contributor.author | Martínez Ortiz, Iván | |
dc.contributor.author | Francisco Gilmartín, Virginia | |
dc.contributor.author | León Aznar, Carlos | |
dc.date.accessioned | 2023-06-18T01:12:16Z | |
dc.date.available | 2023-06-18T01:12:16Z | |
dc.date.issued | 2017 | |
dc.description.department | Depto. de Ingeniería de Software e Inteligencia Artificial (ISIA) | |
dc.description.faculty | Fac. de Informática | |
dc.description.refereed | FALSE | |
dc.description.status | submitted | |
dc.eprint.id | https://eprints.ucm.es/id/eprint/43495 | |
dc.identifier.pimcd | 187 | |
dc.identifier.uri | https://hdl.handle.net/20.500.14352/20210 | |
dc.language.iso | spa | |
dc.relation.ispartofseriespimcd | PIMCD2016 | |
dc.rights.accessRights | open access | |
dc.subject.knowledge | Ingeniería y Arquitectura | |
dc.subject.ucm | Informática (Informática) | |
dc.subject.unesco | 1203.17 Informática | |
dc.title | Caramelos con sabor a nota 2.0: apoyo digital para nuevos modelos de seguimiento de la participación en clase | |
dc.type | teaching innovation project | |
dspace.entity.type | Publication | |
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relation.isAuthorOfPublication | 037731a7-a615-432f-9b0d-e453df5cecfd | |
relation.isAuthorOfPublication.latestForDiscovery | 7b5be983-e708-487b-9613-7f848f445dc6 |
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