Hidrogeoquímica y microbiología en Los Hervideros del Campo de Calatrava (Ciudad Real)

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dc.contributor.authorYélamos, Javier G.
dc.contributor.authorRedondo Ortega, Ramón
dc.contributor.authorCastro San Miguel, Fernando De
dc.contributor.authorGalván Tamame, Ángeles
dc.contributor.authorMartínez Rubio, Juan
dc.contributor.authorRebollo Ferreiro, Luis F.
dc.contributor.authorRuano Magán, Pedro
dc.contributor.authorSenderos Domínguez, Agustín Jesús
dc.contributor.authorVillarroya Gil, Fermín
dc.date.accessioned2024-12-11T12:26:20Z
dc.date.available2024-12-11T12:26:20Z
dc.date.issued1999
dc.description.abstractCO2-rich springs and wells in the Campo de Calatrava commonly are named Hervideros. This ground water is originated by deep circulation along the fractures of the paleozoic rocks of the area, with residence times longer than 15 years. The hydrochemical facies is mixed-cation bicarbonate and is related to the extinct volcanism of the area. It is a possibility that not all the Hervideros are originated from volcanic or magmatic C02. Bacterial evaluation indicates high values, but probably it is representative of the biomass presence in the proper sampling point instead of the groundwater-microbiology
dc.description.departmentDepto. de Geodinámica, Estratigrafía y Paleontología
dc.description.facultyFac. de Ciencias Geológicas
dc.description.refereedTRUE
dc.description.sponsorshipComisión Interministerial de Ciencia y Tecnología (España)
dc.description.statuspub
dc.identifier.citationYélamos, J.G. et al. (1999) «Hidrogeoquímica y microbiología en Los Hervideros del Campo de Calatrava (Ciudad Real).», Geogaceta, 26, pp. 115-118.
dc.identifier.issn0213-683X
dc.identifier.relatedurlhttps://sociedadgeologica.org/publicaciones/geogaceta/geogaceta-26-1999/
dc.identifier.urihttps://hdl.handle.net/20.500.14352/112433
dc.journal.titleGeogaceta
dc.language.isospa
dc.page.final118
dc.page.initial115
dc.publisherSociedad Geológica de España
dc.relation.projectIDinfo:eu-repo/grantAgreement/CICYT//HID96-1309
dc.rights.accessRightsopen access
dc.subject.cdu556+550.4(460.287)
dc.subject.cdu579
dc.subject.keywordCO2-rich water
dc.subject.keywordHydrogeochemistry
dc.subject.keywordGroundwater microbiology
dc.subject.keywordCampo de Calatrava
dc.subject.ucmHidrología
dc.subject.ucmGeoquímica
dc.subject.ucmMicrobiología (Biología)
dc.subject.unesco2508 Hidrología
dc.subject.unesco2503 Geoquímica
dc.titleHidrogeoquímica y microbiología en Los Hervideros del Campo de Calatrava (Ciudad Real)
dc.typejournal article
dc.type.hasVersionAM
dc.volume.number26
dspace.entity.typePublication
relation.isAuthorOfPublicationf2018e19-ae7b-4b53-bf0e-eb31d50f75bd
relation.isAuthorOfPublication76079552-03c4-4100-947a-a7da97c0c20f
relation.isAuthorOfPublication42048c64-075d-4d8e-8864-a4f80846538f
relation.isAuthorOfPublication.latestForDiscoveryf2018e19-ae7b-4b53-bf0e-eb31d50f75bd

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