Improved method to quantitatively determine powerful odorant volatile thiols in wine by headspace solid-phase microextraction after derivatization

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dc.contributor.authorRodríguez Bencomo, Juan José
dc.contributor.authorSchneider, Rémi
dc.contributor.authorLepoutre, Jean-Paul
dc.contributor.authorRigou, Peggy
dc.date.accessioned2024-01-15T13:51:22Z
dc.date.available2024-01-15T13:51:22Z
dc.date.issued2009
dc.description.departmentDepto. de Química Analítica
dc.description.facultyFac. de Ciencias Químicas
dc.description.refereedTRUE
dc.description.statuspub
dc.identifier.citationRodríguez-Bencomo, Juan José, et al. «Improved Method to Quantitatively Determine Powerful Odorant Volatile Thiols in Wine by Headspace Solid-Phase Microextraction after Derivatization». Journal of Chromatography A, vol. 1216, n.o 30, julio de 2009, pp. 5640-46. https://doi.org/10.1016/j.chroma.2009.06.005.
dc.identifier.doi10.1016/j.chroma.2009.06.005
dc.identifier.officialurlhttps://doi.org/10.1016/j.chroma.2009.06.005
dc.identifier.urihttps://hdl.handle.net/20.500.14352/93131
dc.issue.number30
dc.journal.titleJournal of Chromatography A
dc.language.isoeng
dc.page.final5646
dc.page.initial5640
dc.publisherElsevier
dc.rights.accessRightsrestricted access
dc.subject.ucmQuímica
dc.subject.unesco2301 Química Analítica
dc.titleImproved method to quantitatively determine powerful odorant volatile thiols in wine by headspace solid-phase microextraction after derivatization
dc.typejournal article
dc.type.hasVersionVoR
dc.volume.number1216
dspace.entity.typePublication
relation.isAuthorOfPublication6016f6c7-0b4a-49a2-935c-82bb6f51b700
relation.isAuthorOfPublication.latestForDiscovery6016f6c7-0b4a-49a2-935c-82bb6f51b700

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